Archive for the ‘Demerara’ Category

Rum Tasting: Sea Wynde, the original British navy rum

Thursday, August 28th, 2008


I have been going into Hostaria 24 so regularly that the other night the Italian boss stopped by my table just as I was finishing my meal to have a drink with me.

He had noticed me gradually working my way through his rum list and offered me whatever rum I wanted on the house.  We got chatting about the rum.  Surprisingly, his more unusual rums all come from New York, arranged by a friend working in wine sales.  The irony of a restaurant in the Caribbean sourcing rum from New York!  If only more restaurants would go to this kind of trouble.


Striking Gold: El Dorado Rum Tasting

Thursday, August 28th, 2008

This is another rum review from the selection at Hostaria 24 in Sosua, Dominican Republic.  The other night I tried their two El Dorado rums, the 12 YO and the 15 YO.  Both were good.  However, I am only going to review only the 15 YO here.  The 12 YO was the end of a bottle and tasting oxidized.  I got big banana tastes and not a whole lot else.  The 15 YO was from a fresh bottle, and having drunk it on two consecutive nights I think I can write a reasonable review.

El Dorado 15 YO



Making Pimento Dram

Thursday, March 13th, 2008

This is just a little record for myself and anyone else who is interested, covering my Pimento Dram making experiments. For those who don’t know, Pimento Dram is an allspice flavored liqueur with a rum base from Jamaica. I have had two attempts at making Pimento Dram, the first not very successful and the second quite successful. (more…)